Saganaki Greek Cuisine and Grill
Saganaki will change the way you view Greek restaurants
62 NewQuay Promenade, Docklands
Tel: 03-9606 0008
Fax: 03-9606 0007
Website: http://www.saganaki.com.au
Saganaki Greek Cuisine & Grill stands above the rest with superb interior design and quality finishes. The colour scheme is warm and inviting with wood grain and marble textures complimented by shades of red, copper and brown.
Fine checkered cloth dresses the tables while elegant crystal & brass chandeliers hang overhead. Floor to ceiling windows make the most of the venue’s prime waterfront position where every table has a great view of Melbourne’s bustling waterways.
While staying true to its Greek heritage, Saganaki also features dishes infused with a Modern Australian twist, using only the very best local produce.
A full page in the menu dedicated to sharing plates makes it easy to sample a little of everything – we recommend the Saganaki Trio with 3 types of pan fried cheese; Kefalograviera, Cyprus Haloumi and Soft Kasseri brushed with egg, flour dusted….Oppa!
Try the Lamb Cutlets for your main, grilled medium rare with baked potato and red wine jus. For dessert go for the traditional Creamy Rice Pudding.
If you have a group of 6-8 then the “Slow Roast Feast” is a must. This all inclusive banquet begins with a shot of Ouzo, Dips and the Saganaki Trio. Then onto the talk of the table – a Whole Suckling Pig! This free range pork is slow roasted for 15 to 18 hours and served with an array of sides and salads.
Overall the service is first class, presentation is a feast for the eyes and the servings are generous.
Fully Licensed and available for groups and private events.
Open 7 days for lunch & dinner.
